Restaurant Tartuf menù, Wien

Restaurant Tartuf Wien - Menu

Appetizers

Monkfish tartare

Avocado / caviar

14.5 €

Salmon carpaccio

Lime / soy / olive oil / crispy beetroot / ginger

14.5 €

Monk fish tartar

Avocado / caviar

14.5 €

Main courses

Cod fillet

Truffle foam / soybeans

18.5 €

Salmon fillet

Organic chia crust / quinoa

19.5 €

Sea bass "al Cartoccio"

vegetables

19 €

Dessert

Panna Cotta "Pink"

Chia seeds

5.5 €

Cheese Cake “Tartuf”

Biscuit / lime / oranges / cream cheese / wild berries

6.5 €

Semifreddo croccantino

Hazelnut / caramelized sugar

7.5 €